Our Review
This business has significantly evolved since 2004 when Ben Chipman crushed half a tonne of shiraz - tomfoolery. In '06 he met wife-to-be Sarah while they were working together at Rockford Wines. In '11 they purchased the homestead and vineyard on the eastern slopes of the Barossa; in '14 they built the winery. Ben had commenced working full-time with Sarah in '13 in a business which is deadly serious. Exports to the UK. -JAMES HALLIDAY
Details
Rating |
|
Winemaker |
Ben Chipman |
Region |
Various |
Address |
517 Stockwell Road, Light Pass, SA 5355
|
Established |
2004 |
Dozens |
5500 |
Vineyards (area) |
6.5 ha |
Opening Hours |
By appt |
Telephone |
0447 947 782
|
Website |
www.tomfoolerywines.com.au
|