Bird in Hand

South Australia | Adelaide Hills

Our Review

This family-owned business takes its name from a gold mine that prospered nearby during the 19th century. Andrew Nugent and winemaking director Kym Milne (MW) work together to produce estate wines of high quality. Sustainable initiatives in the vineyard include fertilisers and fungicides being derived from organic sources, and herbicide use has been drastically reduced, with future use moving to zero. The wines are released in 4 tiers: Tribute Series, Nest Egg, Bird in Hand and Two in the Bush. -JAMES HALLIDAY


Chardonnay, Sauvignon Blanc, Shiraz, Pinot Noir

Cellar Door

Details are correct at time of writing

Please check winery website for up to date details

Stockist Information

Distribution Information

International Sales Information

Bird in Hand exports wine to many regions including Australasia (New Zealand and Singapore), Asia (Japan) North America (USA and Bermuda) and Europe (UK, Ireland, Finland, Cyprus, Germany and Switzerland).



Bird In Hand winery
Winemaker Dylan Lee, Sarah Burvill, Kim Milne (MW)
Region Adelaide Hills
Address Corner of Bird in Hand Road and Pfeiffer Road, Woodside, SA 5244
Established 1997
Dozens 120 000
Vineyards (area) 29 ha
Opening Hours 7 days, 11–5
Telephone (08) 8389 9488