Wolf Blass

South Australia | Barossa Valley

Our Review

The Wolf Blass wines are made at all price points, ranging through Red,Yellow, Gold, Brown, Grey, Black, White and Platinum labels covering every one of the main varietals. In 2016 a new range of wines labelled BLASS was introduced. The style and range of the wines continue to subtly evolve under the leadership of chief winemaker Chris Hatcher. Exports to all major markets. -JAMES HALLIDAY


Wolf Blass launched its highly anticipated 2014 Luxury Collection on 29 August. This superior collection features classic wines from three stellar vintages.

The four new release Luxury Collection wines are:
• 2013 Wolf Blass ‘White Label‘ Eden Valley Riesling
• 2013 Wolf Blass ‘White Label’ Piccadilly Valley, Adelaide Hills Chardonnay
• 2012 Wolf Blass ‘Grey Label’ McLaren Vale Shiraz
• 2012 Wolf Blass ‘Grey Label’ Langhorne Creek Cabernet Shiraz
• 2012 Wolf Blass ‘Brown Label’ McLaren Vale, Langhorne Creek, Barossa Shiraz
• 2010 Wolf Blass ‘Black Label’ Barossa Valley, Langhorne Creek, McLaren Vale Cabernet Sauvignon
• 2010 Wolf Blass 'Platinum Label' Medlands Vineyard, Barossa Valley Shiraz
• 2012 Wolf Blass ‘The Master’ Pasquin Vineyard, Langhorne Creek Cabernet Shiraz

2014 marked the 80th birthday of Wolf Blass Wines founder, Wolfgang Blass AM and to celebrate the winemaking team created an extraordinary, limited edition wine named ‘The Master’, made in the style of Wolfgang’s inaugural Cabernet Shiraz blend.
‘The Master’ was sourced from the Pasquin Vineyard, owned by John Glaetzer and Bill Potts, who formed a partnership in 1994, planting the vineyard specifically for Wolf Blass. Bill was one of the first growers to supply fruit to Wolf Blass back in 1967, and continues to supply exceptional quality fruit to this day.

Cellar Door


Just metres from where our founder Wolfgang Blass AM set up his original winery, you’ll find the Wolf Blass Visitor Centre. The Visitor Centre showcases a stunning portfolio of wines that display great quality, character and consistency. Our range includes the majestic Platinum Label Shiraz, the multi-award winning Black Label, and Wolf Blass’ famously soft and approachable Yellow Label wines.

Take your time to uncover all that our Visitor Centre has to offer. Enjoy the unique experience of our tasting room. Discover the fine art of blending an award-winning Black Label wine. Explore the history of Wolfgang Blass winemaking legacy. Or host a private dinner, a grand banquet, a romantic wedding or a full-day business meeting. Whatever you choose to do, your visit will be unforgettable.

The Wolf Blass Visitor Centre is located on the Sturt Highway at Nuriootpa and is approximately one and a half hours drive from Adelaide. Come in and join us for your very own Wolf Blass experience.

A trip to the Barossa isn’t complete without a visit to Wolf Blass.


Sun: 10:00am till 5:00pm
Mon: 9:30am till 5:00pm
Tue: 9:30am till 5:00pm
Wed: 9:30am till 5:00pm
Thu: 9:30am till 5:00pm
Fri: 9:30am till 5:00pm
Sat: 10:00am till 5:00pm

Details are correct at time of writing

Please check winery website for up to date details


Winemaker Chris Hatcher, Steven Frost
Region Barossa Valley
Address 97 Sturt Highway, Nuriootpa, SA 5355
Established 1966
Dozens NFP
Opening Hours Wed–Mon 10-4.30
Telephone (08) 8568 7311
Website www.wolfblass.com